No Bake Peanut Butter Pie

Name: No Bake Peanut Butter Pie
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Ingredients: 1 1/2 cups graham cracker crumbs; 1/2 cup unsalted butter, melted; 1/4 cup sugar; 1 cup creamy peanut butter; 8 oz cream cheese, softened; 1 cup powdered sugar; 1 cup whipped topping (Cool Whip); 1 tsp vanilla extract

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with this creamy and decadent No Bake Peanut Butter Pie. This delightful dessert combines rich peanut butter with velvety cream cheese and a buttery graham cracker crust, making it the perfect treat for any occasion. Quick and easy to make, this pie requires no oven, allowing you to whip up a delicious dessert effortlessly. Perfect for gatherings, holidays, or simply a weeknight treat, this pie is sure to become a family favorite.

Created by

Emily

Last updated on 2025-11-29T14:10:26.553Z

This No Bake Peanut Butter Pie is not just easy to make; it's a luscious treat that everyone will love. The combination of peanut butter and cream cheese creates a smooth filling that perfectly complements the crunchy graham cracker crust.

        Why You'll Love This Pie
        No baking required - super quick to prepare!
Creamy, rich flavor that's a crowd-pleaser.
Simple ingredients you probably have at home.

      

Perfect for Any Occasion

Whether it’s a family get-together, a birthday party, or simply a casual evening at home, this No Bake Peanut Butter Pie fits right in. Its rich, luscious flavor and smooth texture can elevate any gathering, providing a delightful end to any meal. Guests will rave about your dessert, and you won’t even have to turn on the oven. This pie can be made ahead of time, allowing you to enjoy the company of friends and family without being stuck in the kitchen.

The versatility of this dessert makes it a favorite among many. You can easily modify it to suit seasonal themes by adding toppings like chocolate sauce, crushed nuts, or seasonal fruits such as banana slices or raspberries. Embrace your creativity and personalize this pie to match any occasion!

Quick and Easy Preparation

No Bake Peanut Butter Pie is as easy as it gets when it comes to dessert preparation. With minimal prep time, you can whip up this delectable treat in less than 30 minutes. Plus, there’s no need to worry about complicated baking techniques or timing. Just blend, mix, and assemble, and you’re done! This simplicity makes it a go-to recipe for both novice bakers and seasoned chefs alike.

Using straightforward ingredients that you likely already have on hand makes this pie not only quick to make but also budget-friendly. When cravings hit, you won’t find yourself scrambling to the store. It allows flexibility for substitutions based on what’s stocked in your pantry, making it an ideal solution for spontaneous dessert needs.

Storing Your Leftovers

Ingredients

For the crust

1 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup sugar

For the filling

1 cup creamy peanut butter
8 oz cream cheese, softened
1 cup powdered sugar
1 cup whipped topping (Cool Whip)
1 tsp vanilla extract

Mix ingredients until well combined.

Instructions

Prepare the Crust

In a mixing bowl, combine graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom of a pie dish to form the crust.

Make the Filling

In another bowl, beat together the peanut butter, cream cheese, powdered sugar, whipped topping, and vanilla extract until smooth and creamy.

Assemble the Pie

Spread the filling evenly over the prepared crust, smoothing the top with a spatula. Chill in the refrigerator for at least 2 hours before serving.

Slice and serve chilled for the best experience!

Tips for the Perfect Pie

To achieve the best results with your No Bake Peanut Butter Pie, it’s important to let the pie chill for the full recommended time. This allows the flavors to meld, and the filling to firm up properly, ensuring a perfect slice when served. If you’re in a pinch for time, aim for at least two hours to allow the pie to set appropriately.

Additionally, using a high-quality peanut butter will significantly enhance the pie's flavor. Natural peanut butter with no added sugar or oils will provide a rich and authentic taste that pairs beautifully with cream cheese and whipped topping.

Nutritional Information

This No Bake Peanut Butter Pie, while rich and indulgent, offers a source of protein and healthy fats thanks to the peanut butter. It makes for a more satisfying dessert option compared to others that may be loaded with refined sugars. However, moderation is key, especially considering the buttery crust and sugar content in the recipe.

For a healthier alternative, consider using low-fat cream cheese or Greek yogurt in place of regular cream cheese. You can also experiment with alternative sweeteners to reduce the sugar content while still enjoying the creamy texture and nutty flavor.

Questions About Recipes

→ Can I use crunchy peanut butter?

Yes, you can use crunchy peanut butter for added texture!

→ How long will this pie last?

It can be stored in the refrigerator for about 5 days.